Alfajores de Manjarblanco (Manjarblanco Alfajores)
Posted in Desserts & Bakery, Milk on Mar 19th, 2008
The alfajor (pl. alfajores) consist on two or more layers of baked pastry, in this case filled with manjarblanco, a caramel-colored, sweet cream made with milk and sugar (well, see the link). There is a lot of varieties, the recipe is not complicated and if you like the sweet desserts, you’ll be in heaven with [...]
