Salsa de ajà amarillo (yellow chili/pepper sauce)
Posted in Sauces on Apr 2nd, 2008
Just like the parsley sauce, the yellow chili/pepper is a very used seasoning in Peru - we can say it’s almost indispensable. It gives color and taste to our food. And you can make a sauce with it; it’s a delicious and spicy flavoring with meats (you’ll love the anticuchos with this sauce, for example). [...]
