Posted in Liquors & Drinks, Milk on Jul 9th, 2008
This is a special way to prepare the coffee, typical of the north of Peru, specially from a city named Trujillo. You’ll need milk, black coffee (concentrated), sugar, vanilla, ground cinnamon and white rum. It’s a perfect drink for a cold night and a great option if you don’t want to be traditional. Surprise your [...]
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Posted in Fruits, Liquors & Drinks on Jul 8th, 2008
You can prepare a lot of drinks using our Pisco and you’ll ever get a delicious liquor. We’ve already seen a strawberry cocktail, a pisco margarita and even a mango sour, another version of our popular pisco sour. This recipe is for 6 people. Come on, it’s not complicated.
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Posted in Fruits, Liquors & Drinks on May 7th, 2008
The pisco let us to make delitious variations of known drinks. If you haven’t tried a strawberry drink with our national liquor, you’ll fall in love with it, specially in summer. It’s simple and cool. Ok, let’s do it.
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Posted in Liquors & Drinks, Milk on Apr 16th, 2008
Did you want to find some nutritional drink, but funny too? your search has finished. The milk liquor contains vanilla, pisco, port wine and, of course, milk. If you try this, you’ll throw away the Bailey’s. This drink is also used to make some desserts, but it’s better if you drink it first. Come on! [...]
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Posted in Liquors & Drinks, Milk on Mar 27th, 2008
If you like the sweet drinks, you’ll be in paradise with this cold cocktail. It contains algarrobina, pisco and condensed milk. I don’t know anyone who doesn’t like it; you will cause an excellent impression in a meeting or party if you serve this cocktail. Just like any other sweet liquor, you must be careful… [...]
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Posted in Liquors & Drinks on Mar 25th, 2008
There’s no need a lot of introduction about this; you know the Margarita: is a very common cocktail. But this time, we’ll prepare it in a different way: with Pisco, the peruvian national drink. It’s tasty, fast and an excellent drink if you want to celebrate some special night with a special friend, or in [...]
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Posted in Fruits, Liquors & Drinks on Feb 25th, 2008
A few weeks ago, we learned the pisco sour recipe. That had the lime juice as a principal ingredient; today, we’ll make a delicious change: ladies and gentlemen, the mango sour for 4 people.
(Note: this drink is not only tasty, but healthy too. The mango is low calorie; it contains antioxidants, vitamin C and vitamin [...]
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Posted in Liquors & Drinks on Jan 14th, 2008
It’s a delicious beverage prepared from a base of boiled purple maize to which are added chunks of pineapple, sugar, and ice as it cools. Not to be confused with the fermented beverage chicha de jora.
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Posted in Liquors & Drinks on Dec 10th, 2007
The pisco is peruvian! (and delicious!). It’s one of our most popular national drinks.
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The Spaniards brought a grape liquor that with the time was elaborated in Peru.
It was named “pisco”, name that has three origins: means a Quechua word that translated to English means “bird”. The mud container was called “botija”, where pisco was deposited. Pisco, city and name of a town that belongs to the Ica valley, [...]
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